Wednesday, March 15, 2017

Nut and chocolate cake

200g chopped walnuts
3 tablespoons flour
8 tablespoons sugar
700g chocolate
725g butter
3 eggs


First put the chopped walnuts in a bowl.

Then melt the butter and chocolate.

Next beat the eggs.  Pour them in a bowl. Add the sugar and flour.Mix well.

Finally Pour the mixture into a round greased cake tin.Cook for 30 minutes at 180ÂșC. Leave to cool.

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