Monday, November 12, 2012

Party Popcorn by Eneko


150g popcorn
1 tablespoon oil
salt or sugar.


First, mix the oil and the popcorn in a big saucepan.

Next, put a lid on the saucepan and cook slowly. Do not remove the lid!

Later, remove from the heat. Listen! Remove the lid when the corn stops popping.

Finally, in a big bow, mix the popcorn with sugar or with salt.

No comments:

Post a Comment