Ingredients:
For six people.
- 150 grams popcorn.
- 1 tablespoon oil.
- Salt or sugar.
Method:
First, mix the oil and the popcorn in a big saucepan.
Then, put a lid on the saucepan and cook slowly. Do not remove the lid.
Next, remove from the heat. Remove the lid when the corn stops popping.
Finally, in a big bowl mix the popcorn with sugar or with salt.
IT'S DELICIOUS!
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